Chef de Partie

  • Ad Hoc
  • $52,720.00 - 82,120.00 / Year *
  • 1 California Dr, Yountville, CA 94599
  • Full-Time

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Providing temporary relief for hunger, Ad Hoc represents the best in warm, family like hospitality. Our highly acclaimed kitchen is seeking an experienced Chef de Partie.Qualified individuals should possess a strong attention to detail, organization and cleanliness. In addition to technical skill of a minimum of 2+ years of experience, the individual must have strong interpersonal and communication skills and the ability to be a strong team collaborator.Our company culture is founded on mentorship and providing a solid foundation of skills to support our profession. With some of the highest wages, as well as:Comprehensive Medical, Dental and Vision insuranceRetirement Savings, offering both pre-tax and post-tax savings options with company matching, offering immediate vesting.Formalized Mentorship programPre-Tax Commuter BenefitsExperiential PAID Scholarships for study in Food/Wine/Cuisine Student Loan Refinancing programEmployee Assistance ProgramDining Discounts at Chef Keller s other propertiesDiscounts at Chef Keller s retail outlet, Finesse the StoreEmployee Recognition AwardsPaid Family Meals ProvidedOn site Educational ClassesDiscounts on:Chefs Equipment Uniform AttireComputers and ElectronicsIf this opportunity doesn t interest you, but you have a culinary background, share your resume for future consideration.Who we are:Thomas Keller is regarded as a world leader in the culinary profession. The properties and people he inspires are dedicated to setting new restaurant standards in service, cuisine and employment experience. Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the profession. We seek inspired candidates who are passionate about food, wine and service.Looking for other opportunities with our group? Check out open positions on /careers!We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.More detail about Ad Hoc part of Thomas Keller, please visit Associated topics: cafe, culinary school, deli chef, grill chef, lead, pantry, pastry chef, restaurant assistant chef, sous chef, tavern
Associated topics: catering, chief chef, corporate, culinary school, executive, lead, pantry, pastry chef, pizza chef, sushi chef

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.