Bouchon Bakery & Cafe, an authentic French Boulangarie inspired by Chef Thomas Keller and located in Columbus Circle, is seeking a leader in the hospitality industry.
Our current opportunity is for an enthusiastic and capable individual to join our service/ retail management team as Bakery Operations Manager, New York.
In this role you will be responsible for:
We are looking for individuals who possess a general understanding of similar business operations, and an ability to train and inspire staff, a commitment to quality, and the desire to work for one of the top restauranteurs in the world.
Our company culture is founded on mentorship and providing a solid foundation of skills to support our profession.
With some of the highest wages, as well as:
Who we are:
Thomas Keller is regarded as a world leader in the culinary profession. The properties and people he inspires are dedicated to setting new restaurant standards in service, cuisine and employment experience. Currently holding seven Michelin Stars, we strive for excellence in all we do.
Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the profession. We seek inspired candidates who are passionate about food, wine and service.
We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.More detail about Bouchon Bakery part of Thomas Keller, please visit
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