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The Landing at Laurel Lake is seeking a Full Time Chef.


At Next Step Healthcare, we are driven to provide each of our patients with an experience that exceeds their expectations. Whether you are a short-term patient with rehabilitation needs after a hospital stay or a long-term patient with chronic and complex care needs, our skilled nursing facilities are designed to offer personalized healthcare.


  • Prepares and serves food using proper food handling and food safety techniques for residents, as well as employees and special events, that tastes good and is served at the proper temperature and in an attractive manner in accordance with established standards.
  • Maintains a clean and safe working environment in accordance with established standards.

  • Education: GED or High School Diploma or above preferred
  • Licenses/Certification: ServSafe Food Safety Certification preferred
  • Experience: Six months' experience in large quantity food preparation preferred
  • Next Step Healthcare is an equal opportunity employer. We embrace diversity and are committed to fostering an inclusive workplace for all employees.

    Associated topics: cafe, chief chef, corporate, dining chef, executive kitchen, pastry chef, pizza chef, service, sous, sushi

    * The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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